Marty Tucker: Difference between revisions

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{{LCARS-bar-heading|Personal Notes|COLOR=#BB8A33}}
{{LCARS-bar-heading|Personal Notes|COLOR=#BB8A33}}
===Food & Drink===
===Food & Drink===
Marty considers himself a decent cook, having learned from several chefs at his parent's vineyard. He has no problems using a replicator because they're fast and easy, but he prefers real meals, using real food. That's one of the reasons he loves the [[USS Ronin]]; Captain Niac's former host was a chef, and he brought a chef aboard for the crew. It's made a world of difference.
Marty considers himself a decent cook, having learned from several chefs at his parent's vineyard. He has no problems using replicators because they're fast and easy, but he prefers real meals, using ''real'' food. That's one of the reasons he loves the [[USS Ronin]]; Captain Niac's former host was a chef, and he brought a chef aboard for the crew. It's made a world of difference. Some of his favorite dishes to cook are seared scallops with bacon and apple, a nice rib-eye, medium rare, and he's come to like many dishes from Bajor. He'll try anything once. Tucker also has a holo-deck program of the French Laundry and restaurants from around the galaxy.
 
His favorite alcoholic beverages include many Earth spirits of the 20th century forward. His regular drink is just a well-aged bourbon on the rocks with a splash of citrus soda. Beer is also a favorite of Marty's, having grown up in Oregon, where the beer culture is off the charts. Usually, he'll go with a nice IPA or a Pale Ale. He has been known to put back a drink or three occasionally; ''hangovers are not his friend''.
 
As far as non-alcoholic beverages are concerned, you will never see him without his raktajino. He has the replicator in his quarters set to produce a cup upon his work alarm going off. He takes it extra strong, lightly sweet.
 
 




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