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	* Tepache -- a drink made with fermented pineapple. On Earth, it's sweetened with brown or cane sugar, and seasoned with cinnamon. Though Lolagi IV grows its own pineapples (brought by the original settlers), a native root is used for the sweetener, while the zest of a local citrus fruit provides a cinnamon-like taste to the beverage.		* Tepache -- a drink made with fermented pineapple. On Earth, it's sweetened with brown or cane sugar, and seasoned with cinnamon. Though Lolagi IV grows its own pineapples (brought by the original settlers), a native root is used for the sweetener, while the zest of a local citrus fruit provides a cinnamon-like taste to the beverage.