Bolian falafel

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  • Place of Origin: (Bajor, Earth)
  • Preferred Temperature: (hot, cold, 87 degrees celcius)
  • Prominent Flavors: (strawberry, spicy, sweet, tangy)
  • Serving Suggestions: (finger food, ladled into a bowl)
  • Prominent Ingredients: (barley, uttaberry, tea)
  • Preferred Meal / Course: (breakfast, dessert, lunch, mid-afternoon snack, meat course, soup)


Physical Description

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Preparatory notes

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Cultural significance

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