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Catullan: Difference between revisions
→Food and Drink
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==Food and Drink== | ==Food and Drink== | ||
'''Zorsulte''': A tangy, rich Catullan liquor made from the fermented rind of the ''sulte'' fruit, small citrus-like pods that grow on bushes in sandy soil. Replicated ''zorsulte'' is more likely to be clear, indicating its origin, unlike naturally-aged ''zorsulte'', which will have tiny flecks from pressed seeds. Because it contains alcohol, ''zorsulte'' can serve like other alcohols as a crude means of sterilization.<br> | '''Zorsulte''': A tangy, rich Catullan liquor made from the fermented rind of the ''sulte'' fruit, small citrus-like pods that grow on bushes in sandy soil. Replicated ''zorsulte'' is more likely to be clear, indicating its origin, unlike naturally-aged ''zorsulte'', which will have tiny flecks from pressed seeds. Because it contains alcohol, ''zorsulte'' can serve like other alcohols as a crude means of sterilization. Daagenzeelt is considered a premium label.<br> | ||
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Like most other Catullan products and cultural references, indeed, like Catullans themselves, ''zorsulte'' is relatively rare outside [[Cendo Ipraem]]. | Like most other Catullan products and cultural references, indeed, like Catullans themselves, ''zorsulte'' is relatively rare outside [[Cendo Ipraem]]. | ||