Gespar: Difference between revisions

'''Gespar''' grows in the temperate regions of [[Vulcan (planet)|Vulcan]]. This native fruit tates like a cross between a pineapple and the Rigellian ''kir'' - tangy and piquant. The ''gespar'' is eaten by splitting its reddish-pink outer coating in two and removing the center seed pod, which is customarily save for replanting. Since ancient times, the rind of the ''gespar'' has been used in the manufacture of soaps and perfume.