Bryan MacRae: Difference between revisions

'''Younger Sister - (B: 236406.19) (Age: {{age|2364|6|19}})''' - Iona is a sous-chef at a restaurant in Geneva that specializes in ‘Xeno-Fusion’ cuisine. She, unlike her older brother, left academic education at sixteen to follow her passion for cooking into the real world and began her training as a kitchen porter at a hotel/restaurant close to the family home. Working in the tightly knit group within the kitchen she was often used by the staff as a taste tester for their new dishes and it was through this that the head chef discovered her excellent palette. He encouraged her to attend catering college as this would open up more opportunities for her. She moved to London to study and excelled in her first two years. During this time she showed a particular aptitude for not only pastry and deserts but also blending unique flavours together. She was offered a training position in kitchen in Paris for her final apprenticeship year and, based on her attention to detail and work ethic, was offered a full-time position within the restaurant as a full-time chef. She stayed in this position for three years, broadening her repertoire and skill set before she, attracted by the additional challenge and the unique nature of food being produced in the restaurant, moved to Geneva. Her current position allows her the freedom to try new things with some of the finest ingredients from around the galaxy and she hopes, one day, to be chef-patron of her own restaurant.